Kenya Othaya Single Origin Coffee – Bright, Citrusy & Floral

A vibrant, lively single-origin coffee from Othaya in Kenya's Nyeri County, grown at high altitude and fully washed for a clean, bright cup.

Tasting Notes

Bright acidity with orange, lemon, and floral notes and an effervescent finish.

Coffee Details

• Origin: Othaya, Nyeri County, Kenya
• Altitude: 1,700–1,890 m
• Process: Fully washed
• Grind options: Whole bean, standard, espresso, or coarse

Ideal for pour-over and drip brewing if you love bright, fruit-forward Kenyan coffee.