Peru Single Origin Coffee – Salted Caramel, Silky Sweet & Citrus

A silky, sweet medium-roast coffee grown by a farmers' cooperative in Peru.

Tasting Notes

Salted caramel, silky sweetness, and citrus.

Details

• Origin: Peru
• Roast: Medium
• Grind options: Whole bean, standard, espresso, or coarse

A smooth, approachable coffee for drip, pour-over, or French press.